Egg Pasta: Tagliatelle and Sedani

BiAglut PastaMia
.

BiAglut Egg Pasta has the unmistakable consistency and taste of traditional egg pasta. The carefully selected ingredients guarantee its high quality and are rich in high biological level protein.

3 size: Tagliatelle 250 gr, Sedani 500 gr e Lasagne 250 gr.

A tip for getting the best from BiAglut Pasta: cook pasta in plenty of boiling water with salt added. Use 1 litre for every 100 grams of pasta. It is very important to follow the cooking instructions quoted on the box.

emblem
Mean composition per 100g of product

Energy value 1485 kJ 350 kcal
Proteins (Nx6,25) 11,8 g
Carbohydrates (p.d.) 69,0 g
of which sugar 0,6 g
Fats 3,0 g
of which saturated 1,0 g
Alimentary fibre 3,7 g
Sodium 230 mg
Tagliatelle 250 gr, Sedani 500 gr
Maize and tapioca starch, eggs (24%), milk proteins, carrot pulp, carob seed flour, salt.

Product contains: Milk , Eggs
Product may contain traces of: Lupin

Dietary product. Notified by Department of Health .